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MycoTechnology

MycoTechnology

Simply better taste

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MycoTechnology develops premium ingredients that offer improved taste, texture, and nutrition using a natural process called mycelial fermentation. Our proprietary platform allows us to harness the many capabilities of mycelia, achieving solutions to a wide range of food and beverage challenges, and making a positive impact on the health of people and the planet.

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LEADERSHIP
ARTICLES
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1/11/2022

CES 2022: A Tour of Global Food and AgTech Innovation

CES 2022 highlighted how dramatically the pace of food and agtech innovation is happening across the globe. See highlights from the show.

IN THE NEWS

OUR PODCAST

WHERE WE GROW FROM HERE
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