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The Future of Food in Chicago

The Future of Food in Chicago

EPISODE
32
PUBLISHED:  
5/31/22
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The Future of Food in Chicago
00:00 / 01:04

Michael Fassnacht, CMO for the City of Chicago and CEO and President of World Business Chicago sits down with Tonya Bakritzes, Managing Director of Marketing at S2G to discuss why and how Chicago is supporting its food and agriculture sector and encouraging growth and innovation. Michael shares why Chicago is particularly well suited to be a food industry hub from its rich history in the sector to its diversity, location, affordability and incredible talent pool, and how the city plans on strengthening the sector and making it a core strategy in Chicago’s economic recovery.


More infomation on World Business Chicago and the Chicago Venture Summit can be found here.


You can also read more highlights from the event covered by Forbes.

FEATURED SPEAKERS

Josie Lane

Art Director

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