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The Art of the Pivot: How Everytable is Evolving to Address New Challenges

The Art of the Pivot: How Everytable is Evolving to Address New Challenges

EPISODE
1
PUBLISHED:  
The Art of the Pivot: How Everytable is Evolving to Address New Challenges
00:00 / 01:04

We believe that the world can be a better place as we emerge from this pandemic if we continue to support the entrepreneurs who are catalysts for out-of-the-box thinking and who can bring the pace and agility of change needed right now. In our first episode of Where We Grow From Here, we will be joined by Sam Polk, Co-Founder and CEO of Everytable -- a food company with a powerful mission to make healthy food accessible to everyone and Walter Robb, former co-CEO at Whole Foods and Executive-in-Residence at S2G Ventures. Walter will be connecting with Sam for an in-depth discussion about how his organization has been able to step-up to the plate in these troubling times and focus on their mission — food access. Sam also shares how his journey continues to evolve and the pivots Everytable is making to support their community, employees, and the viability of the business during the COVID-19 pandemic and beyond. For additional information on Everytable or if you are in need of food assistance in the LA area, check out Everytable’s website and helpline.

FEATURED SPEAKERS

Sam Polk

Co-Founder and CEO

Everytable

Sam Polk is the founder and CEO of Everytable, a revolutionary, mission-based food company that seeks to bring healthy and affordable food to everyone, everywhere. A former hedge fund trader, Sam left a career on Wall Street to follow his heart to fight food injustice and inequality in America. Sam is the author of For the Love of Money, chronicling his journey from Wall Street to advocating for food justice and an equitable world.

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